Tag: McDonald’s

FSMA And Prop 65 At The GMA Conference

Attorneys Lee N. Smith and Melissa A. Jones participated in the GMA 2012 Food Claims and Litigation Conference in Dana Point.  Mr. Smith (his real name) spoke on the effect of the New Food Safety Modernization Act and its potential impact on litigation, and Ms. Jones (her real name) and Mr. Smith also presented an overview of Proposition … Continue Reading

Delio v. McDonald’s Corp.: The Connecticut Grilled Chicken Case

It took our intrepid docket clerk a few weeks of digging, and finally contacting the plaintiffs’ counsel directly, to get a copy of the complaint in Delio v. McDonald’s Corp., a case filed in Superior Court in Hartford County, Connecticut on October 6.  Plaintiff’s counsel is Robert Solomon, a clinical professor at a small New … Continue Reading

Judge Denies Class Action Status in McDonald’s French Fry and Hash Brown Litigation

A lawsuit claiming that McDonald’s deceived the public about ingredients in its french fries and hash browns will not proceed as a class action. A federal judge in Chicago has denied the plaintiffs’ motion for class certification, characterizing the proposed class and subclasses as “too indefinite and overbroad.” According to the court’s opinion, the potato suppliers … Continue Reading
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